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Table saw blades need to be cleaned fairly often. I'd guess I get about 500 ft between cleanings. Sugary woods like maple, cherry, and purple heart tend to muck them up more quickly than that while woods like red oak will go further. I like to clean them when I don't have the time to do real woodworking or when I'm feeling too tired to operate the machines safely but still want to be in the shop puttering around. Heat is the enemy to a good cut. Aside from burning the wood it will loosen the bond that holds the carbide together and cause the blade to dull more quickly. Resin builds on the blade which causes it to rub on the side of the wood rather than to cut through cleanly. When the blade gets junked up you should clean it right away.
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